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Treat it right, and your plant keeps on producing
Here are the top tips for growing pole beans. For more detailed information, keep reading below.
Pole beans are nutrient-rich and surprisingly easy to grow. Unlike bush beans that grow on the ground, pole beans grow upward on supports, which means they take up less space in the garden. Plus, they produce continuously once they start bearing pods, so you only have to plant them once to enjoy fresh, tasty beans all summer. Pole beans also tend to have a more distinct and nutty taste than bush beans. Runner beans, lima beans, yardlong beans, and winged beans are all types of pole beans.
Pole beans need full sun, so plant them in a place that gets 6 to 8 hours of sunlight every day. Because of their climbing habit, pole beans do best when grown in-ground or in raised beds rather than in containers.
Wait to plant until soil temperatures are consistently above 60°F, which usually means after the last spring frost. Before planting, improve the soil in your garden beds by working a 3-inch layer of aged compost-enriched Miracle-Gro Organic™ Raised Bed & Garden Soil into the top 6 inches of the existing soil.
Pole beans are climbers, so the first step—before you even plant a seed—is to build their support structure. A simple solution is to create a tripod by fastening three 6 to 8-foot-tall stakes together at the top. You can also use a pre-made trellis.
Once the support is in place, plant three to five seeds 1 inch deep and 2 to 3 inches apart around the base of each pole. Water thoroughly after planting. Pole beans do not transplant well and should be started from seed directly in your garden beds.
Pole beans take a while to grow and produce, so make sure you're taking care of your plants while you're waiting for the harvest.
Most types of pole beans are ready for harvest 60 to 65 days after planting. They will continue to produce until the first frost, so be sure to pick beans every few days for the best tenderness. Pinch or cut the pods off carefully to avoid uprooting the plants while they are still producing.
There's a lot you can do with pole beans. They're often used as a side dish and can be grilled, sauteed, or even roasted. For a simple and flavorful side, try making Grilled Green Beans with Lemon Dressing. You can also add them to soups or stews for added fresh flavor.
Growing pole beans is easy and rewarding. Your patience at the start of the season will result in a crop of delicious beans that you can enjoy all summer long.